With a name of Sanskrit origin, this signature restaurant is a spectacular poolside, all-day dining venue with palapa roofing. Life is lived to the fullest when the bold flavours of the restaurant's trans-ethnic cuisine bring a new meaning to all-day dining. All dishes are created in true Raffles style, cooked to perfection and served with finesse. This unique cuisine embraces the additional essences drawn from Latin and Japanese cuisine. It is no wonder that it has been named on Condé Nast Traveler's 2005 'US Hot Table' list as one of the most romantic restaurants in the Caribbean.