Bar & Billiard Room
Established in 1896, the Bar & Billiard Room houses two original billiard tables from the turn of the century. An international buffet with seafood is served for lunch on weekdays, and for dinner from Mondays to Wednesdays. Seafood Nights is being offered on Thursdays to Saturdays, with a complimentary carafe of wine of your choice. A lavish Carving Champagne Brunch is offered on Saturdays and Sundays.
With a fine selection of martinis, single malts, cognacs, Armagnacs, champagnes, ports, sherries, chocolates, coffee and Cuban cigars, it is no wonder the Bar & Billiard Room is also known as 'The Connoisseur's Haven'.
Dress Code
Smart Casual
Gentlemen are requested to be in shirts or collared t-shirts, paired with appropriate long pants. Jackets are not necessary. Dresses, skirts or trousers are recommended for ladies.
Hours Of Operation
Lunch (S$60++ Adult / S$39++ Child)
Tuesday to Friday - 11.30 am to 2.00 pm
Dinner (S$75++ Adult / S$47++ Child)
Tuesday to Wednesday - 7.00 pm to 10.00 pm
Seafood Nights (S$98++, inclusive of a complimentary carafe of wine)
Thursday to Saturday - 7.00 pm to 10.00 pm
Saturday and Sunday Brunch
- With Champagne Billecart-Salmon Brut Reserve NV
(S$178++ Adult / S$84++ Child)
- With Champagne Billecart-Salmon Rosé NV
(S$198++ Adult / S$84++ Child)
12 noon to 3.00 pm
Cocktails at the Martini bar
Tuesday to Saturday - 11.00 am to 12.00 midnight
Sunday - 11.30 am to 3.00 pm
Reservations
Advance reservations are highly recommended.
Tel: (65) 6412 1816
Email: diningreservation.raffleshotel@raffles.com
For Group & Exclusive Restaurant Bookings:
Tel: (65) 6412 1039
Email: Nooraslinda.BinteHussin@raffles.com