Upscale Modern Italian Gastronomy
Chef extraordinaire Enrico Crippa curated the menus, while Antonino D’Alessio and his culinary team bring each dish to life. Tartufi play a starring role throughout Alba, from the Romeo and Juliet truffle balcony to our signature martini made with white truffles. Your lunch or dinner inspires awe, whether you dine in the main salon with tableside service or in one of the secluded spaces featuring chef interactions and a surprise menu.
Opening Hours

Brunch: Friday, 12:00pm to 04:00pm
Dinner: From Wednesday to Monday, 07:00pm to 11:00pm
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