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'Mireio Dining'>
'Mireio Dining Details'>
Raffles Makati’s newest dining destination, Mirèio, is named after the most notable work and famous poem by Nobel Prize winning poet Frederic Mistral written in 1859. It is Mistral’s tender tribute to his beloved Provence, from the beauty of the countryside and coast, to the intricacies of the l’occitane language.

A word from our chef

Chef de Cuisine, Herve Clair
Mirèio’s menu includes dishes that are traditional and flavourful yet presented in a contemporary and crisp manner; a refreshing "sun-drenched" cuisine created around the seasons, born of traditional French-cooking techniques and exuberant Mediterranean influences.

Opening Hours

Opening Hours

American Breakfast: Mon to Fri 6:00 AM to 10:30 AM
Sat, Sun and Holidays 6:00 AM to 11:00 AM
Lunch: Mondays to Sundays 12:00 NN to 2:30 PM 
Dinner: Mondays to Sundays 6:00 PM to 10:30 PM 
Mirèio Terrace: Mon to Sun 5:00 PM to 12:00 MN

Signature dishes

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Raffles. Legendary service since 1887.