Raffles Makati’s newest dining destination, Mirèio, is named after the most notable work and famous poem by Nobel Prize winning poet Frederic Mistral written in 1859. It is Mistral’s tender tribute to his beloved Provence, from the beauty of the countryside and coast, to the intricacies of the l’occitane language.

The Mirèio Story

The kitchen of Mirèio has been serving authentic Provençal and French inspired cuisine since the elegant brasserie opened its doors in 2016. The dining destination is named after the most notable work and famous 1859 poem by Nobel Prize-winning poet Frederic Mistral. Written in the archaic l’occitane language, it beautifully depicts the life and culture of the French Mediterranean region.

Just as Mistral's story showcases the heart of Provençe, the refreshed menu at Mirèio offers dishes created from the heart. Through our brasserie-style restaurant, I would like to share the soul-food that is simple, soulful, and highlights the freshest flavours and bountiful produce found in provinces south of France.

Opening Hours

As of 17 September 2021, Mirèio is open for breakfast, dinner and Sunday Brunch.


Mondays to Sundays - 7:00am to 10:00am

DINNER (Indoor and Al Fresco*)
Wednesdays to Sundays - 5:00pm to 10:00pm (9:00pm last reservation)

Sundays - 11:30am to 2:30pm

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Please be informed that our dress code is smart casual.
Mirèio is strictly following a Reservations Only basis. Government recommended seating capacity is in effect; tables may be subject to availability.

*As of 17 September 2021, indoor seating is at 10% capacity and available only for fully vaccinated guests. Al fresco dining is at 30% seating capacity and available for all guests regardless of vaccination status.

Signature dishes

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