Mauro Colagreco

This is Chef Mauro’s elevated dining restaurant which conveys his passion as a chef and how he sees the culinary experience as a journey strewn with travel, discovery, ambition, commitment, and focus. His ingredient choices are driven by his belief in hyper-local and hyper-seasonality as he sources from close around him and forms indispensable relationships with local producers in the UK.

The Chef's Bio

From his native country Argentina to the French Riviera, Mauro’s passion has never waned. It is a journey strewn with travel, discovery, ambition, commitment, and focus that has led him to the pinnacle of his craft. This vision reflects a cuisine that is instinctive and generous. Driven by the belief in hyper-local and hyper-seasonality, he operates a close-circuit supply chain, harnessing the ingredients around him and forming indispensable relationships with his producers. Mauro, now more than ever has committed to environmental sustainability. He has recently being appointed UNESCO’s Goodwill Ambassador for Biodiversity. Mauro is a chef without borders, he strives for excellence while championing each ingredient in its simplest form.

Opening Hours


Tuesday - Saturday. Lunch and Dinner.

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Discover Also

Saison

Offering Mediterranean dining, Saison reflects Chef Mauro Colagreco's philosophy and commitment to seasonal cuisine.

The Drawing Room

With four large mahogany sash windows, the Drawing Room looks onto historic Whitehall offering relaxed all-day dining.

Guard's Bar

Overlooking Horse Guards, the official entrance to Buckingham Palace this is the hotels main bar.

Pillar Kitchen

Curated by movement and nutrition experts, the Pillar Kitchen offers a wide range of healthy snacks, fresh juices and smoothies, coffees and ‘dishes of the day’ for eating-in or takeaway.

Spy Bar

This is the hotel's subterranean speakeasy bar. A cocktail bar like no other – hidden and deeply atmospheric with a gentle hint of the illicit!

Mauro's Table

This is Mauro Colagreco's ‘Chef’s Table’, an intimate and elevated tasting experience for special events and occasions.