Hours
Lunch
Thursday to Saturday
12:00 - 14:00
Dinner
Tuesday to Saturday
18:00 - 21:30
Children over the age of 12 are welcome to dine with us and will be offered our regular menu. Cancellations must be made at least 48 hours in advance. For cancellations made within 48 hours or in the event of a no-show, a charge of £50 per person for lunch and £125 per person for dinner will apply.
This autumn, Chef Mauro Colagreco presents a limited-edition Forest Menu at Raffles London at The OWO, a celebration of Britain’s autumnal bounty. Inspired by the rich flavours and textures found in the nation’s forests, the menu highlights seasonal treasures from earthy mushrooms to delicate roots. Guided by his passion for botany and commitment to biodiversity as a UNESCO Goodwill Ambassador, Chef Colagreco invites guests on an elegant culinary journey through the beauty of Britain’s autumn landscape.
Welcome to Chef Mauro’s signature michelin-starred restaurant, a one-of-a-kind culinary experience that brings the excellence of the British terroir to the table with both humility and passion. Tracing a path through the English countryside and its beautiful gardens, his menu reveals more than 70 varieties of vegetable and fruit, all produced in Britain. With hyper-seasonality as one of his guiding lights, he sources flavourful ingredients from close by, forging warm relationships with local producers in the UK.
Meet the creator
From his native Argentina to the French Riviera, Mauro’s journey to the pinnacle of his craft is founded on a passion that has never waned. Through a lifetime of travel, discovery, ambition, commitment and focus, he has become a culinary maestro without borders, striving for excellence while championing each ingredient in its simplest form. His strong belief in harnessing hyper-local and hyper-seasonal ingredients has seen him create a close-knit supply chain of trusted producers; and his associated commitment to environmental sustainability has led to him being a UNESCO Goodwill Ambassador for Biodiversity.
A garden is the purest of human pleasures. It is the greatest refreshment of the spirit of man; without which, buildings and places are but gross handyworks.’ From 'Of Garden' (1625), an essay by Sir Frances Bacon. Taking your seat at Mauro Colagreco at Raffles London at The OWO, it is possible to feel nature magnified all around you. You will discover extraordinary and sometimes unexpected flavours brought about through ethical and sustainable practices employed in growing all of the produce we choose. Attention to the earth is at the centre of Mauro Colagreco's culinary philosophy – which is why produce is so carefully selected, in collaboration with local small farmers and independent suppliers who take care of the land sustainably. Our vision of sustainable development also includes ethical sourcing and biodegradable packaging.
A lifetime of travel, a passion for culinary artistry and the magnificence of the British terroir and what it is capable of producing – the guiding lights for starred chef Mauro Colagreco.
Tasting the garden, embracing the seasons.
Exquisitely crafted to evoke the shapes of nature, Mauro Colagreco at Raffles London at The OWO is a dining experience of theatre and beauty.
Expect a menu that highlights seasonal ingredients and local produce, showcasing the best of British terroir.
The design evokes natural shapes, creating a visually stunning atmosphere that complements the culinary artistry.
Yes, the restaurant was awarded a Michelin Star in 2025.
Raffles London is situated at The OWO, Whitehall, London, SW1A 2BX, United Kingdom, making it easily accessible for visitors.
Visiting during seasonal changes allows you to experience the freshest ingredients and unique menu offerings tailored to the time of year.