The diversity of Italian wine and cuisine is showcased at Sapori, which means ‘tastes’ in Italian. The stone and timber dining room with bronze highlights serves authentic Mediterranean dishes and fresh seafood to complement the stunning sea views.

Sapori Chef de Cuisine - Giuseppe Buono

Hailing from southern Italy, a coastal city of south Italy, he started his career when he was 20 years old and has worked in different types of restaurants in his native Italy, Tunisia and China. He prefers secure places with a strong regional connotation allowing him to give an experience that is faithful to tradition.

Opening hours

Monday to Sunday: 17:30 - 22:30

Selected dishes

Booking a table