Raffles Hotels & Resorts
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About
At the heart of the City of Light
Your Paris discovery begins here.
Le Royal Monceau – Raffles Paris is ideally located in the heart of the city, on the historic Avenue Hoche, just steps from the Champs-Elysées and the Arc de Triomphe. We are 45 minutes from both Roissy-Charles de Gaulle Airport and Orly Airport, 15 to 20 minutes from Gare du Nord and 30 minutes from Gare de Lyon.
Explore Le Royal Monceau – Raffles Paris
Le Royal Monceau – Raffles Paris is an inspiring combination of Parisian chic and contemporary luxury. Discover our exceptional facilities and services.
Art Concierge
Our cultural mediator Julie Eugène is on hand to guide and advise, devising cultural excursions and keeping art-lovers up to date.
Art gallery
The hub of the artistic and cultural life of the hotel, welcoming artists, art connoisseurs and collectors, patrons and art professionals.
Librairie des Arts
Unique art concept store with many titles including some limited editions, as well as objets by artists and architects.
Katara Cinema
Our own 99-seat movie theatre with an expert team of screening and audio professionals for hotel and private events.
Raffles Spa & Wellness
A temple of tailor-made luxury offering bespoke treatments and relaxation rooms, as well as a hammam, laconium and sauna.
Spa coaches
Our team of highly trained beauty, pool and body coaches will work with you to help you achieve your goals.
Event space
An inviting, light-filled area that can be taken as a whole or set up in different ways for smaller events and meetings.
OUR story
Le Royal Monceau was founded in 1928 by Pierre Bermond and André Junot. It reflected the unique spirit of 1930s Paris, and was somewhere writers, artists and intellectuals came to dine, embrace art and culture and engage in eclectic conversation. In 2008 the hotel began a period of complete renovation, reopening two years later to great and lasting acclaim, attracting a new generation of distinguished guests.
At the heart of the City of Light
1928
Le Royal Monceau opens
Founded by Pierre Bermond and André Junot, Le Royal Monceau opens its doors on 1 August. Embodying the unique spirit of 1930s Paris, the hotel immediately attracts artists from around the world. Prestigious guests, including Josephine Baker, Walt Disney, the Maharajahs of Indore and Kashmir, King Farouk of Egypt and the Aga Khan, check in – and return many times.
1948
New State of Israel is proclaimed
David Ben-Gurion and Golda Meir sign the birth certificate of the State of Israel at Le Royal Monceau.
2008
Renovation begins
Le Royal Monceau closes for two years of intense renovation work. A legendary demolition party is the quintessential post-modern soirée: guests are given workmen’s overalls, mallets and hard hats and let loose on the legendary Palace hotel.
2010
A new Paris oasis of art
The new Le Royal Monceau – Raffles Paris opens after a dramatic two-year transformation by designer Philippe Starck. Dedicated to the arts, the hotel develops an elaborate cultural policy, offering an art gallery, art bookstore, modern private cinema and a private collection of more than 300 works of art, as well as a cultural service run by an Art Concierge. An oasis of art in the heart of the City of Light.
2016
Matsuhisa Paris opens
World-renowned Chef Nobu Matsuhisa chooses Le Royal Monceau – Raffles Paris for the opening of his first restaurant in France. It is worth the wait. Under the expert eye of Chef Emanuele Bombardier and his team of sushi masters, Matsuhisa Paris brings a contemporary vision of Japanese cuisine: a gastronomic encounter between Asia, Latin America and France.
2021
Il Carpaccio x Da Vittorio
In collaboration with the Chefs at Da Vittorio, Enrico and Roberto Cerea, Chefs Alessandra Del Favero and Oliver Piras signed an agreement to come to Il Carpaccio in autumn 2021.
“Il Carpaccio is an institution of Italian cuisine in France. A historic place, and the first Italian restaurant outside of Italy to receive a Michelin star. We said yes straight away! ”
The couple have designed a menu that reflects their gentle and creative style, honouring exceptional products. There are traditional recipes from Italy’s vast regions, iconic Da Vittorio dishes and some with a more personal style, giving a contemporary twist to Italian cuisine.
2022
A Michelin Star
On 22nd March 2022, Il Carpaccio received a sought-after Michelin star.
“An incredible feeling. Six years after achieving our first star in our own restaurant, another dream has come true, this time in Paris. This accolade gives us the confidence and belief to take things further.” - Oliver Piras
“It was a surprise, there’s nothing quite like it. That joy that’s shared by the
whole team. It’s the best reward for continuing to challenge the limits.”
- Alessandra Del Favero
Awards & Accolades
Celebrating commendations from some of the world's most respected aficionados, including our guests.
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