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Raffles Sentosa Singapore proudly presents a menu of three fried chicken creations from acclaimed food writer Susan Jung’s best-selling cookbook “Kung Pao & Beyond – Fried Chicken Recipes from East and Southeast Asia”, available from 17 November 2025 to 28 February 2026 in the Resort’s signature Italian restaurant, Empire Grill.
Have yourself an elegantly enchanting Christmas at Raffles Sentosa Singapore, where beautifully curated dining takes place among tranquil gardens and private pools in Singapore’s first and only all-villa resort.
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