EXPERIENCE - CAFÉ MACARON
Cake OF THE month
May: Lychee Hibiscus Dream
Indulge in soft layers of lychee and hibiscus, enriched with white chocolate cream cheese
Light, floral, and delicately composed, the Lychee Hibiscus Dream is May's Cake of the Month at Café Macaron. Sweet notes of lychee meet the gentle tartness of hibiscus in a beautifully balanced creation, layered with soft sponge and smooth cream.
Refreshing yet indulgent, it is a cake designed to be savoured slowly, perfect for quiet afternoons or moments worth celebrating.
1 - 31 May 2026
10.00am to 10.00pm