Experience - Mirèio
The French Table
A curated five-course journey inspired by the timeless spirit of French cuisine
Celebrate Bastille Day with The French Table, a curated dining experience inspired by the spirit of French cuisine and contemporary refinement.
From 14 July to 14 August, enjoy a specially designed five-course menu featuring Blue Crab & Caviar, Foie Gras Torchon, White Onion Velouté, a choice of Miso Black Cod Provençal or Lamb Rack, and Vanilla Mille-Feuille to conclude the experience on a sweet note.
14 July - 14 August 2026
Monday to Saturday
12.00 noon - 2.30pm
Monday to Sunday
6.00pm - 10.00pm