Experience
RAF'S with RAFFLES
September 18 - 19
Raise a toast to Raf’s as New York’s fashion-forward bistro arrives at Raffles London at The OWO. This two-day residency at Saison by Mauro Colagreco, timed to coincide with London Fashion Week, presents a bespoke lunch and dinner menu by Raf’s in a four-hands collaboration with Chef Mauro Colagreco, alongside signature cocktails at The Guards Bar & Lounge and a thoughtfully curated wine list.
“Where the fashion elite meet to eat” – The New York Times
Raf’s is a celebrated French-Italian bakery and restaurant in New York’s NoHo neighbourhood, founded by sisters Jennifer and Nicole Vitagliano alongside Chef Mary Attea. The celebrated restaurant has earned acclaim from the MICHELIN Guide and a devoted following for its effortlessly chic charm and impeccable fare.
Raf's is bringing its signature café-society spirit for a limited-time residency series at Le Royal Monceau - Raffles Paris, Raffles Boston, and Raffles London at The OWO.
Each residency will feature a bespoke menu and dining experience, pairing the restaurant’s warm trattoria style with the elegance and enchanted glamour synonymous with Raffles.
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Le Royal Monceau - Raffles Paris - June 23 - June 25
Raffles Boston - July 15 - 17
Raffles London at The OWO - September 18 - 19
About Raf's
Raf’s is an Italian/French-inspired bakery and restaurant located at 290 Elizabeth Street in Manhattan’s NoHo neighbourhood. Opened in 2023 by Elizabeth Street Hospitality founders Jennifer and Nicole Vitagliano and led by Executive Chef Mary Attea, Raf’s serves breakfast, lunch, and dinner, with an all-day café and bakery known for house-made breads, croissants, and pastries. At night, the restaurant centres around its historic 1935 brick oven, with a menu of shareable dishes rooted in Italian and French traditions, live-fire cooking, and seasonal ingredients. Since opening, Raf’s has become a regular gathering place for New York’s fashion and creative communities.