Experience
The Wondrous flavours of holi
Join us for a vibrant celebration at Tiffin Room
18 to 31 March 2024
Lunch and Dinner
Embark on a journey of joy and indulge in the vibrant flavours of Holi – India’s Festival of Colours, surrounded by cherished company at the iconic Tiffin Room in Raffles Hotel Singapore. Crafted skilfully by Chef de Cuisine Kuldeep Negi, our exclusive limited-time menu, ‘The Wondrous Flavours of Holi’, awaits you from 18 March to 31 March 2024.
The curated selection is available in both vegetarian and non-vegetarian options, with the added option of a wine pairing for those seeking an elevated and celebratory experience.