Rumari

Encompassing the equally unique passion and savoir-faire, we are proud to announce that Rumari at Raffles Bali is appointed as the newest Krug Ambassade, the first ever in Indonesia and one amongst the selected few exclusive venues in the world. Perched on the highest point of Raffles Bali, the name ‘Rumari’ means the house of the sun and the full moon, a place of true celestial beauty right on the cusp of Jimbaran Bay. Led by Executive Chef Gaetan Biesuz, the restaurant presents Indonesian finest dishes in contemporary style. Rumari’s fine dining enthusiasts will be immersed in a setting that is nothing short of spectacular at any time of day or night on a gastronomy experience that will be among the best in the island.

Arrive in the soft light of early morning for a cup of fragrant Indonesian coffee and an a la carte international breakfast. Or make a visit to Rumari Restaurant the closing highlight of your day with dinner on the sea-view terrace. Located at the resort’s highest point, the restaurant is almost always caressed by cooling breezes which carry the tantalising scent of Balinese cooking from the kitchen.